Smoked Halibut Roll ups with Cream cheese Mix

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O.M.G, these were amazing! I bought some Smoked Halibut from my Glasgow Food Assembly https://thefoodassembly.com/en  courtesy of Campsie Glen Smoke House http://www.campsieglen.co.uk/, wondering how I could creat something different, looking in my fridge I needed to use up cream cheese and hollandaise, so here is my wee creation with tasty results!

 

1 tbsp cream cheese

1 tbsp hollandaise sauce

1 packet smoked halibut

1 tsp dill

squeeze of lime juice

small handful of rocket leaves

rainbow peppercorns and salt to season

 

  1. Mix everything together (except halibut)
  2. Spread lightly over halibut and top with some rocket (or any garnish you like)
  3. Gently roll up, one all rolled wrap in cling film and chill for 2-3 hours.
  4. Remove and eat…..Yummy! I served with some salad and a nice chilled glass of Chardonnay!

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