THE WEE CALEDONIAN COOK

DISCOVERING MY INNER CHEF

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Happy St.Andrews Day!

Trying out a new Beef Stew with The Orkney Brewery Dark Island Dark Ale....perfectly flavoursome.😋😋

We treat tonight, slow cooked gammon in coke with a maple syrup dressing..yum!

Not my normal Sunday dinner but really had a craving for a good classic Ragu.😋

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