OMG!  These were absolutely amazing! I love sweet and savoury, I know its not for all but I loved this little creation.

4 slices of wholemeal bread (you can of course use white)

2 tbsps extra light philly (cream cheese)

1 egg beaten

salt & pepper

splash milk

1 tsp honey

2 tsp cinnamon

1. Mix cream cheese, honey and 1 tsp cinnamon together
2. Take a rolling pin over the bread slices to flatten
3. Spoon the cream cheese filling into centre of 2 slices of bread
4. Place the other slices over top to make a parcel
5. Using a circular pastry cutter, cut out a circle on the bread, remove the crusts
6. Whisk the egg, milk, 1tsp cinnamon, salt & pepper together and pout into a bowl
7. Using a fork press down the outer edges of the 2 parcels to seal the bread together
8. Dip the parcels into the egg mixture coating thoroughly
9. Preheat oven to 180 deg and bake the parcels for about 15-20 mins.
10. I sprinkles some icing sugar over top and some Maple Syrup for extra taste, this is optional.

So Yummy and delicious!