Raiding my cupboard tonight I found some left over Doritos from the weekend, so I decided to give my Salmon dinner tonight a make over. It was very tasty.
1 Salmon fillet
1 tsp parsley
salt and pepper
Handful Doritos (any flavour of your choice) I used Lime infused
Tbsp olive oil
- Pre-heat oven to 190 deg. Coat salmon fillet in oil, season with salt and pepper, then sprinkle parsley over.
- Put doritos into a bag and crush with a rolling pin, then roll Salmon Fillet to coat in crumbs
- Place in tin foil and wrap loosely. Place in oven and cook for 15 mins.
- Serve with some fresh vegetables for a healthy option dinner. YUMMY!
2 thoughts on “Dorito Crusted Salmon”